Combine eggs and water.
Marble cake with strawberry filling.
Drop tablespoons of pie filling into batter.
Cut through batter with a knife to swirl.
The cake itself is moist fluffy and rich with strawberry flavor marbled in.
Choose your cake flavor french vanilla devils food chocolate southern yellow cake red velvet almond marble strawberry lemon choose your choice of filling.
Cake flavor combinations aka best cake filling and frosting combinations.
Perfect for any special occasion.
Marble cake with fresh strawberry filling inside recipe.
Preheat oven to 350.
The sponge is made with oil so it s light and so fluffy and the cocoa and vanilla make an excellent pair to bring up amazing flavours.
About 10 minutes to read this article.
Baking pan combine cake mix and oil.
Serve cake with remaining puree.
176 calories 0 fat 0 saturated fat 0 cholesterol 150mg sodium 39g carbohydrate 27g sugars 1g fiber 5g protein.
I used it for 2 9 inch layers and had quite a lot of frosting left over but what i did was 2 cups of milk 2 envelopes of whipped topping mix 1 package of instant vanilla pudding mix 1 tsp vanilla extract 1 cup of confectioner s sugar maybe more like 1 2 3 4 cup.
Not only tasty this cake is beautiful when you cut a slice and the marble effect appears.
Garnish with whipped topping and fresh strawberries if desired.
Learn how to cook great marble cake with fresh strawberry filling inside.
This was one of the easiest most fulfilling recipes i ve ever tried.
Junia s cream cheese frosting is creamy with a hint of strawberry flavor and amazing.
So to comment on the frosting.
I only used the frosting part of this because i used another marble cake recipe from scratch.
Nutrition facts 1 slice calculated without optional garnishes.
Published feb 21 2013 update feb 18 2020 veena azmanov words 1867 words.
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Decorated cake and filling choices.
In a greased 13x9 in.
Chocolate marble cake with strawberries a delightful summer dessert that is ready from scratch in less than 30 minutes.
I followed the recipe to a t chilled the filling for several hours before using and used it with a great cream cheese frosting which paired really well with the strawberry flavor.